John Brown has been a wine and food columnist in West Virginia since the 1980’s. His regular columns appear in the Charleston (WV) Gazette-Mail under the title Vines & Vittles.
Watch for a new 'WineBoy' each Thursday morning online at thegazz.com (peek in Wednesday afternoon and it's likely to already be online). The next one -- online Sept. 4 -- features a Bridge Road Bistro wine and food pairing. Executive chef Paco Aceves shows off a new dish from the recently revised menu at owner Robert Wong's restaurant, paired with a white wine from a fresh new wine list by general manager Amy Sue Gates. You'll be both thirsty and hungry after viewing.